Elizabeth Falkner
Elizabeth Falkner, who is also a trained pastry chef, may hail from San Francisco, but she has a truly bi-coastal way of looking at food.
This restaurateur and cookbook author sometimes works as a consulting chef and is often on TV.
She has won many awards and one of her claims to fame is winning First Prize at the World Pizza Championships in Naples, Italy with her innovative "Finocchio Flower Power" pizza.
Still, her baked goods, especially her cakes have been celebrated by fellow chefs and foodies around the world. Where can I get one of her banana cupcakes right now?
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