Susan Feniger and Mary Sue Milliken
Susan Feniger always seems to be smiling. She has a lot to be happy about. She has been awarded Lifetime Achievement Award by the California Restaurant Association. She has authored five cookbooks and is a staple on food-related shows.
Along with her long-time collaborator and esteemed chef with a specialty in Latin cuisine, Mary Sue Milliken, they have made quite a splash in the Los Angeles restaurant scene including City Café, Border Grill and Ciudad.
These women have embraced the diversity of Los Angeles and incorporate food that has been influenced by Indian, French and Mexican cuisine.
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