4. Carnival Melting Chocolate Cake
The most requested dessert in the Carnival fleet, this delicious cake can be made just as easily at home.
6 oz. Dark Chocolate
6 oz. Butter
4 ea. Eggs
6 oz. Sugar
2 oz. Flour
1 Tbs. Powdered Sugar
Directions
Melt the chocolate & butter
Mix the eggs & sugar and whisk for few minutes, add the flour
Add the egg mix to the melted chocolate and mix
Pour the mix in a greased mould.
Bake directly in the oven at 200 C° (390 F°) for 14 minutes
Top with powdered sugar
Note: Make sure that the eggs are at room temperature and chocolate is warm enough while making the mixture
Serve with ice cream and fruit garnish.
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